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January 2019

Trilogy Class at the Green Dragon 🐉 1-26-19

January 26th @ 10:00 am - 3:00 pm
Green Dragon, 6115 Paseo del Norte
Carlsbad, CA 92011 United States
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Spend a day and immerse yourself into the world of making and eating cultured foods. Donna combines an inspiring day of information with lessons on how to make the Trilogy: kefir, kombucha, cultured vegetables, as well as extra info on sourdough bread, and water kefir.  You’ll receive a delicious lunch and you’ll get to take home your own jar of cultured vegetables. These veggies will give you a starter for even more cultured vegetables to come! Click to order tickets…

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April 2019

The Trilogy in New York City

April 27th @ 10:00 am - 5:30 pm
New York Open Center, 22 E. 30th Street
New York, NY 10016 United States
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Kefir, kombucha, and cultured veggies – known as the Trilogy – are foods that can change your life and your body. Immerse yourself into the world of making/eating probiotic foods. With a wide diversity of probiotic strains, these foods will change your gut. Fix your gut and your health problems begin to vanish! Donna will teach us: how to make kefir, kombucha, and cultured vegetables, plus extra info on sprouted/sourdough bread, and water kefir. Learn the ins and outs, tips,…

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