SCOBY Pie Crust
This is the very first weird experiment my daughter Maci ever made with a SCOBY. I thought she had lost her mind until I tried it. You’ll be surprised how good this is and nobody will ever know it’s made with SCOBYs. Maci loves this pie crust and uses it often.~Donna
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Servings: pie crust
  1. Mix all ingredients with a food processor (a blender isn't strong enough) until no longer chunky and coconut oil is blended. (Taste to make sure it is sweet enough) and voila!
  2. Press into a prepared pie dish and fill with your favorite chilled pie filling.