Frozen Lemon and Kefir
You will love Frozen Lemon and Kefir! It's so simple and so yummy, you'll be freezing all your lemons. It works best to grate your lemon with a Microplane grater, which is a very fine grater that gives you tons of flavor from your lemons. Meyer Lemons hit the supermarkets in the winter and boy are they delicious! Sweeter than regular lemons and deeper in color, I highly recommend trying to find these beauties from December through May. I love them so much and you can freeze a bunch for when they're not in season.
Servings: 1 serving
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- Add your kefir to a small bowl.
- With a Microplane grater, grate 1 to 2 tablespoons of your frozen lemon over the bowl of kefir. (Use the whole lemon – peel and all.) You can add more if you’d like.
- Drizzle with honey and serve immediately.