Garden Caprese Sourdough Toast

This Pesto Caprese Sourdough is a fresh and flavorful twist on a classic Caprese sandwich. Lemon Rosemary Sourdough Bread is topped with a creamy probiotic pesto spread made with yogurt, fresh basil, rosemary, Parmesan, and olive oil, then layered with juicy tomatoes, soft mozzarella, fresh basil, and a drizzle of balsamic vinegar. The bright lemon, savory rosemary, and garden-fresh flavors come together to create a simple summer sandwich that’s nourishing, delicious, and bursting with flavor. 🌿🍋🍅

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Servings: 1 sandwich
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