Generally speaking non dairy kefir does ferment faster than regular cow’s milk kefir. (18- 24 hours) It will also depend on temperature in your home and what kind of culture…

This really depends on what type of non dairy milk you’re using. Each non dairy milk has different benefits that are in part to the the type of milk you’re…

This is actually normal for non dairy kefir. Since most nut milks are made with mostly water it separates quite easily. This doesn’t diminish the product in anyway. Stir or…