Hi Donna,
Thank you so much for this site, it has helped me so much. I used to not be able to walk across the floor barefooted because of the inflammation in my feet. Now I do it without even thinking about it. Thanks to the fermented foods I have been on for over 2 years now.
My main testimony is this: I recently had labs come back showing my red blood count being high. I work in a clinic so we rechecked it several times then my Dr. insisted I go to a hematologist. After several tests for leukemia and lymphoma, then a CT, I showed positive for b-cell population. When I went back to get my results from CT, my Dr. told me I had no active lymphoma, that my body was fighting it off. I asked her if she thought the cultured foods I was consuming had anything to do with my body fighting the b-cells off and she said most definitely! I also do 95 % of the covid 19 testing in my clinic and have never had it, I have been tested several times. I firmly believe that if I had not been doing these foods I would have full blown lymphoma. I am so thankful for these foods and you and your site. God bless you.

Dorothy