Tropical Kefir Pudding

You'll get so many flavors in this dish, every bite will be different. The avocado gives it a creaminess and the fruit flavors give it that zing! I love this dish in the summer time. It's light and refreshing and fun to make. Jazz it up with toasted coconut for extra flavor. It tastes like sunshine!!

Course: Dessert

Servings: servings

Ingredients

1 cup Kefir
2 ripe avocados nice and soft
1 tablespoon lime juice
2 teaspoons lime zest
1 ripe mango
½ teaspoon lemon extract
¼ teaspoon kosher salt
2-3 teaspoons Monk Fruit Sweetener or sucanat or honey
1 kiwi
1 tablespoon Chia Seeds
Toasted coconut flakes optional

Instructions

Peel and scoop all fruit out of the skins of the fruit.
Combine all ingredients in blender or food processor.
Process until smooth and thick like pudding.
Chill for at least half hour before serving.
Top with toasted coconut flakes.