Go Back
Print
Recipe Image
Notes
–
+
servings
Smaller
Normal
Larger
Strawberry Bliss Water Kefir
For a more fruity flavoring, use 4 ounces of juice. If you're concerned about sugar content, use 2 ounces of juice. Make sure you use good bottles made for brewing.
Course:
Beverages
Servings:
16
ounces
Ingredients
14
ounces
Basic Water Kefir
2
ounces
strawberry juice
Juiced from fresh strawberries
Instructions
Juice strawberries until you make about 2 ounces of juice. Fresh juice ferments more quickly than store bought juices.
Add the 2-4 ounces of juice to a 16 ounce bottle. (Make sure it is a good bottle for fermenting.)
Pour just under 14 ounces of Water Kefir into the bottle leaving a small amount of room (about 1 inch) at the top.
Let sit on a counter for 1-3 days. Check it often by opening it to see if it is bubbly.
Drink or refrigerate within 1 week for maximum probiotic benefit and taste!
Notes
Make sure you use good bottles made for brewing.
www.CulturedFoodLife.com