Kefir Nutella
I made this with my daughter Holli. We ate the entire jar.
Course: Dessert, Side Dish
Melt your chocolate chips in double boiler. Let cool until just slightly warm.
Grind your hazelnuts in a food processor until they resemble a smooth and creamy nut butter (around 1-4 minutes).
Once no longer hot, add your melted chocolate and hazelnut kefir and combine in the food processor.
Spread on toast or use apples for dipping. Store in the refrigerator.
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