Blender Orange Yogurt Cheesecake 🍊☕

This High-Protein Orange Coffee Cake is made completely in the blender, making it one of the easiest cakes to throw together. Just blend the ingredients, pour into the pan, and bake.
Made with a whole orange, eggs, strained yogurt, oat flour, almond flour, and protein powder, this soft and really moist coffee cake has over 100 grams of protein in the whole recipe — without all the sugar of traditional coffee cake.
The cinnamon crumble topping gives it that classic coffee cake texture, while the orange glaze adds the perfect bright citrus finish.
Perfect for breakfast, brunch, or with a cup of coffee or tea.

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Servings: 12
Calories: 152kcal
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