Search Results: how to care for your sourdough starter
Listen To My Podcast I usually make sourdough bread once or twice a week. Making sourdough bread requires a strong sourdough starter. The health benefits are many when you make…
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I usually make sourdough bread once or twice a week. I make sourdough more than sprouted bread as my family likes it better and I enjoy making it so much. There is nothing as special as having a sourdough starter that has your own unique yeasts from your kitchen and hometown – that makes it uniquely your own. […]
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I usually make sourdough bread once or twice a week. I make sourdough more than sprouted bread as my family likes it better and I enjoy making it so much. There is nothing as special as having a sourdough starter that has your own unique yeasts from your kitchen and hometown – that makes it uniquely your own. […]
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Your cultures (kefir, kombucha, sourdough, and water kefir) are all living organisms and need to be cared for just like a pet. I love them like family, and have found ways to take care of them when I go on vacation. . .
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Listen To My Podcast I have been using einkorn flour for everything these days. I really love all the benefits and the wonderful taste that it imparts. It makes terrific…
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Bread that Tastes Like Stuffing Jump to the recipe “Nurture a sourdough starter and rise your bread to heights of grandeur and fall in love with sourdough bread.”Donna When I…
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Helpful Tips for sourdough bread The secret to good sourdough bread is in the bubbly sourdough starter. (You can buy my live starter here.) To make a really bubbly sourdough…
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Listen To My Podcast Sourdough bread is worth the effort and the joy you’ll get is hard to describe until you pull your first loaf from the oven. The secret…
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When I was growing up, my mom always made a Christmas braid on Christmas morning that was filled with cinnamon and nuts and covered in frosting. […]
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More and more people are eating raw and unprocessed whole foods which is a good thing – unless they’re loaded with enzyme inhibitors and phytates. […]
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Your cultures (kefir, kombucha, sourdough, and water kefir) are all living organisms and need to be cared for just like a pet. I love them like family and have found ways to take care of them when I go on vacation. I can teach you how to keep them thriving and healthy even when you’re gone. […]
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Description This sourdough starter culture is my personal starter I’ve used for almost two decades. It was originally a Russian culture that I blended with a Finnish culture. After I…
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Donna’s Sourdough Culture FREE SHIPPING! This sourdough starter culture is from my home. It was originally a Russian culture that I blended with a Finland culture. After I had it…
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I have met hundreds of people who are now on gluten-free diets. My daughter used to be one of them. Gluten pain can make life difficult and become a heavy load to bear. How can this grain that has been around since time began suddenly wreak such havoc on […]
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Almost two decades ago I had a revelation. No longer could I rely on any individual to solve all my health problems even if it was a medical professional. […]
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This is the week of the 2020 presidential election. Needless to say, whatever side you’re on, it’s been an intense week and a lot of people are struggling with strong emotions. I’m surprised to say that I’ve lived a long time (60 years) and now have some life experience that really serves me in times of uncertainty and fear. […]
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In the last few years, I have been researching and ingesting a lot of prebiotics; and what I have discovered is that prebiotics are just as important as probiotics. What is a prebiotic and why is this so important? Prebiotics are certain indigestible fibers that nourish the good bacteria in the large bowel or colon. […]
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When making milk kefir, many people have been taught to use a cloth and rubber band over the jar. This is one of the most common things that cause problems. When a cloth is used to cover a vessel for kefir, there is a risk of cross-contamination with wild yeasts in the air or even from other cultures, or foods nearby. . .
Read MoreI posted a blog and asked for your questions on cultured foods. I am going to attempt to answer these questions in short videos and blog posts. Helping you have…
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